Abstract: n Ethiopia, lower productivity of potato production has been one of the significant contributors to food insecurity. Considerable efforts have been made by the government, NGOs and researchers in generating, introducing and disseminating appropriate potato technologies to boost the production and productivity of potato though the adoption outcome is not as expected. Encouraging the use of improved potato varieties is the important policy measure to address the problem. However, thi...
Abstract: Understanding factors affecting farmers’ preference for Legume technology adoption is vital for research projects, government agricultural bureau, farmer unions and NGOs’ who are engaged in legume technology distribution to develop appropriate package that farmers are willing to adopt. This study was conducted to analyze factors affecting famers’ adoption preference for chickpea and common bean legume technology in Damot Gale and Boricha District of Southern Region of Ethiopi...
Abstract: For Sekela Woreda smallholder potato producers, potato has significant contribution for consumption at home and in generating cash income. Therefore, enhancing potato producers access to market and linking them to most beneficial outlets is a key issue needed. Hence, this study was aimed to analyzing structure-conduct-performance of potato market, identifying factors affecting market supply of potato as well as factors affecting the market outlet choices of potato producers. Data w...
Abstract: In Ethiopia, agricultural transformation is taken as a pathway to transition from a traditional subsistence orientation to one that is market focused and commercialized. In this regard, efforts to enhance smallholders’ participation in cereal market in general and wheat in particular, through surplus production have been made, but there is dearth of information on the status of market participation particularly in Adola Rede district. The aim of this study was to analyze market p...
Abstract: Rainfall and temperature variability is among the principal sources of variations in crop production in developing countries including Ethiopia. This study assessed the impacts of climate variability on maize (Zea mays L.) yield and farmers’ adaptation strategies in Kurfa Chele district. Climate data (1996-2016) and maize yield data (2001-2016) were acquired from the NMA of Ethiopia and KWANRO, respectively. Primary data was collected from 137 household heads, FGD and KII. Variab...
Abstract: The objective of this study is to analyze wheat producers’ technical efficiency, market participation and food security in North Shewa zone of Amhara National Region State, Central Ethiopia. Cobb-Douglas SFP function fitted with inefficiency model was used to estimate productivity and technical inefficiency level of wheat producers. Land size, fertilizer, seed, labor, and oxen power were significantly affecting wheat output. Age, education level, non-farm income, extension contac...
Abstract: Gudera wetland is accredited as a home for innumerable goods and services that have an economic value for peoples living around and outside them. However, this wetland and its benefits become highly deteriorated from time to time. As a tool, estimation of the monetary value expected from the rehabilitation intervention is vital for priority setting in the management process. Therefore, the study was initiated to analyze households’ willingness to pay for the rehabilitation of Gud...
Abstract: Teff is one of the dominant cereal crops in Hadero-Tunto Zuria ditrict. However, there was great productivity difference among the teff producing farmers in the district because of their efficiency difference in using the existing resource. Accordingly, this study was conducted to measure the technical, allocative and economic efficiencies of smallholder teff producers and to identify factors that determining overall efficiencies in the district. Cross sectional data from 185 rando...
Abstract: Micro-finance plays a great role in improving the livelihood of its beneficiaries. The objective of this study wasto evaluate the impact of micro-finance on rural poor households’ income in Shinile district, Sitti zone of Somali region. A total of 200 households (100 from participants and 100 from non-participants) were randomly selected from the three kebeles, based on probability proportional to size. Quantitative and qualitative data were collected through structured questionn...
Abstract: Cheshire Services Ethiopia has two operational objectives: Physical rehabilitation and community-based rehabilitation in all its areas of intervention cites. This study focuses on how physical rehabilitation support makes a difference in the income of individual with disability. This topic is crucial in a sense that the organization will systematically organize its operation and intensify its services in all other areas, especially in the other outreach locations. The study is abou...
Abstract: The amount of local and commercial yoghurt provided to the urban market, particularly to the capital, has expanded as a result of the dairy processing industries' recent growth. However, the physicochemical and microbial quality of these products is poorly understood. Therefore, this study was conducted to evaluate the physicochemical and microbial properties and antimicrobial susceptibility of pathogenic bacteria from different yoghurt types sold in Addis Ababa. A total of 40 (20 ...
Abstract: his study was designed to assess smallholder butter value chain and to evaluate microbial qualities and hygienic practices of handling raw milk, fermented milk (Irgo) and butter in eight selected dairy potential areas of the Ethiopian central highlands. A total of 448 respondents comprising 320 smallholder farmers, 80 open market butter traders, 40 dairy product shops and 8 primary dairy cooperatives were interviewed using a semi-structured questionnaire. From a subset of the surve...
Abstract: This study was conducted in three agro-ecologies of Kersa district to generate information on the existing production system, marketing and egg quality traits of indigenous village chicken. A total of 120 indigenous chicken owners from Highland, Midland and Lowland and 51 market participants from the three selected market places (Lange, Kersa and Woter) were included in the study. A two stage purposive sampling (for agro-ecology and RK selection) and a random sampling technique to ...
Mwangaa poultry farm is located at Ngong target markets is Retailers around Nairobi, Nakuru, HoReCa and supermarket chains. The market is located in the immediate environment, household, restaurants, hotels, event planners. The business will be a limited liability company and the proprietor of the business is Jomo Mwangala, who has done business in Kajiado for the past 5 years. The proprietor has worked in the poultry sector for more than five years as a farm manager and marketer. Estimated s...
Abstract This study was carried out to evaluate the awareness and use of improved sesame production practices in Periurban areas of Dutse, Jigawa State, Nigeria. A multistage sampling procedure was employed to select the respondents for the study from five districts that make up peri-urban areas of Dutse. Data were collected through the use of structured questionnaires administered to 165 respondents out of which only 159 were found to be useful. Data collected were analyzed using frequenc...