Agricultural Economics Research Papers/Topics

Reducing Food Loss and Waste:The Surest Path to Sustainable Agriculture and Food Security.

The article discusses the challenges in the food supply chain systems. It distinguishes between food loss and waste, identify the causes of food loss and waste and suggests the solutions to minimize them. Finally, the article points to the SDG goals which sub-Saharan African Countries will stand to gain if they can effectively appraise these challenges.

The Application of Principal Component Analysis (PCA) in Cassava Production In Abia State, Nigeria

Cassava (Manihot esculenta crantz) is a root crop cultivated and consumed as a staple food in most developing world. This research examined the application of principal component analysis (PCA) in Cassava Production In Abia State, Nigeria. PCA is a statistical instrument able to identify the variables explaining most variation within a sample. A multi stage random sampling was used for the purpose of the study. The PCA employed in the analysis have substantially reduced the set of 19 socio-ec...

THE IMPACT OF GOVERNMENT EXPENDITURE ON ECONOMIC GROWTH IN NIGERIA

The research observes that although rising government expenditure has relatively significant on economic growth. It has not translated to meaningful development as Nigeria still ranks among world's poorest counties. In an attempt to investigate the impact of government expenditure on economic growth, we adopted a dis-aggregated analysis using Ordinary Least Square (OLS) econometric methodology. The regression result shows that recurrent government expenditure, and capital government expendit...

Economics Analyses Of Cassava Production Among Smallholders Farmers In Ondo, Nigeria

                                                           ABSTRACT The study examined the economic analysis of cassava production among smallholder farmers in Ondo State, Nigeria. The specific objectives of the study were: to examine the socio-economic characteristics of the cassava producers, determine the factors influencing the level of profitability accruable to the cassava producers, determine the cost and returns of cassava production, also to identify the...

ECONOMIC ANALYSIS OF EFFECTS OF PESTS AND DISEASES ON SMALL SCALE MAIZE PRODUCERS

ABSTRACT The study examined the economic analysis of effects of pests and disease on small scale maize producers in Akinyele Local Government Area, Oyo state. The objectives of this research work are to determine the socio-economic characteristics of the respondents, the cost and return of maize production and also the factors that influence profitability due to pests and disease on maize production in the study area and necessary recommendation were made. A total of 100 farmers were randomly...

AWARENESS AND PERCEPTION OF POULTRY FARMERS ABOUT GOVERNMENT POLICY ON SITING POULTRY FARMS IN RESIDENTIAL AREAS OF IBADAN METROPOLIS

ABSTRACT Problems from poultry facilities and waste products still remain a serious environmental problem confronting both the producers and consumers. This study examined the awareness and perception of poultry farmers about government policy on siting poultry farms in residential areas of Ibadan metropolis. One hundred and sixty respondents were selected for the study and the data obtained were analyzed using Descriptive statistics and Likert scale model. Analysis of the socio-economical c...

Grain Market Characteristics in Kebbi State, Nigeria

Abstract: Market characteristics vary between one season and another as such the variation inhibits effective  marketing of grain. This paper assess grains market characteristics in 17 selected grain markets in the area using markets  characteristics survey conducted in two seasons of dry and rainy within the fiscal year of 2018. The data were analyzed  using descriptive statistics and t-test. The results show that there were fewer people participating in the market (about  7markets repor...

Grain price seasonality

ABSTRACT Recent studies on food prices in sub-Saharan Africa (SSA) found that food price seasonality in SSA remains  an issue. In addition to it causing price risk, and, hence, limiting market participation among farmers and  traders, the continued existence of substantial price seasonality implies that interventions that improve  food market development are needed. Using a dataset that is unique for Nigeria, we contribute to this  literature through measurement of the extent of seasonali...

Grain Storage and Marketplace Characteristics in Kebbi State, Nigeria

ABSTRACTWhile there are many aspects to agricultural market modernization that are linked and mutually affect andreinforce each other, we argue in this paper that investment in Nigeria in physical market infrastructure,such as storage units, remains relatively neglected, especially in rural areas. That this is the case undermines successful agricultural development in the country. We examine the transactions cost, spatial market equilibrium, and industrial policy literatures to provide a co...

SOCIO-ECONOMICS DETERMINANT OF MULTI-DIMENTIONAL POVERTY AMONG YAM FARMERS IN SAKI WEST LOCAL GOVERNMENT, OYO STATE.

Abstract              The research work examined the socio-economics determinant  of multidimensional poverty among yam farmer. This study attempted to establish the multidimensional poverty among yam farmer on residents of Saki West local government area of Oyo state.  Data collected were analyzed using descriptive statistics such as frequencies and percentage while hypothesis were tested using inferential statistics such as logit regression model. Result of the data analysis shows ...

A REVIEW OF AGRICULTURAL PROGRAMMES AND POLICIES IN NIGERIA

This study analyzed the effects of government agricultural reforms on Nigeria’s Agricultural Development with the specific objectives of assessing agricultural programmes and policies in Nigeria, identifying the challenges impeding the implementation of these programmes, determining the contribution of agriculture to the country’s economy over the last three decades (1980-2018), examining the trend in agriculture budgetary allocation over the last three decades (1980-2018) and proffer pos...

ANALYSING THE EFFICIENCY OF RESOURCE USE BY MAIZE FARMERS IN THE EASTERN AGRICULTURAL ZONE OF KOGI STATE, NIGERIA

ABSTRACT The study examined the efficiency of resource use by maize farmers in the eastern agricultural zone of Kogi State, Nigeria. The objectives of the study are to describe the socio-economic characteristics of maize farmers, determine the input-output relationship of maize production, determine the resource-use efficiency in maize production, and to identify the constraints to maize production in the study area four-staged sampling procedure was used, with a sample size of one hundred an...

The Effect of Cassava-Value Addition on the Income of Small Scale Farmers in Oyun Local Government Area of Kwara State, Nigeria

ABSTRACT  The study was conducted on the effect of cassava-value addition on the income of small-scale farmers in Oyun Local Government Area of Kwara-State, Nigeria. A total number of 120 respondents were sampled through multi-stage random sampling technique. Primary data were collected from the respondents with structured questionnaire. Data generated were analyzed with descriptive statistics such as percentage, frequency counts and mean and also multiple regression analysis. The results ...

EVALUATION OF ORANGE-FLESHED SWEET POTATOES PRODUCTION ON THE LIVELIHOOD OF RURAL FARMERS IN OFFA LOCAL GOVERNMENT, KWARA STATE, NIGERIA

ABSTRACT Orange-Fleshed Sweet Potatoes production on the livelihood of Rural Farmers in Offa LGA of Kwara State was examined in this study. The study data was collected using a structured questionnaire, where (96) questionnaires were shared to the sampled respondents from eight (8) villages in the study area. Data collected were analyzed using descriptive statistics (frequencies, percentage, tables) and inferential statistics (Ordinary Least Square (OLS) regression analysis, probit model...

ECONOMIC ANALYSIS OF YELLOW ROOT CASSAVA (VITAMIN 'A' BIO-FORTIFIED) PRODUCTION IN ORIIRE LOCAL GOVERNMENT AREA OF OYO STATE NIGERIA

ABSTRACT   Yellow cassava is an excellent source of -carotene and energy and it is known to show a delay in the onset off post-harvest deterioration which can be helpful in the acceptance of the crop for both farmers and consumers. The study examined economics of yellow root cassava (Vitamin A biofortified) production in Oriire local Government area of Oyo state, Nigeria. Specifically, the study described the socio-economic characteristics of yellow root cassava farmers, identified the vari...


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