ABSTRACT Lindi region has high stunting prevalence (35.2%), and one of the stunting attributors is inadequate intake of micronutrients for children under 2 years old. Therefore, aim of this study was to assess contribution of fish in improving micronutrients contents in complementary foods for children aged 6 to 23 months old children in Lindi Rural. A cross-sectional study was done whereby, an interview was done (through structured questionnaire) to 212 caregivers with children aged 6 to 23...
ABSTRACT A cross-sectional study was carried out to determine iodine status of pregnant and lactating women in Arusha Municipality. Urine and salt samples were collected from a total of 429 respondents who were visiting Themi and Ngarenaro Reproductive and Child Care clinics. A structured questionnaire was used to collect socio-economic and demographic information from respondents and also wholesale and retail salt traders to ascertain their knowledge about iodised salt and IDD. Results reve...
ABSTRACT Legumes are important crops for improving food and nutrition security in Africa. However, there are few nutrition researches on lablab beans in Africa, except for programs focusing on improving soil properties. This study was conducted to evaluate the nutritional composition of seven varieties of cooked lablab beans grown in Tanzania. The lablab bean varieties both green and dried were cooked then analyzed for chemical composition, cooker-ability and sensory qualities. The parameters...
ABSTRACT A study was conducted to determine the effect of maturity stage on selected nutrients and anti-nutritional factors in selected indigenous African leafy vegetables namely Amaranths (Madiira Ex zim, and Madiira AM 38), African nightshade (Nduruma BG 16 and Olevolosi SS 49) and Spider plant. Vegetables were planted on plots and harvested at three maturity stages (21, 28 and 35 days). Chemical analyses were done to determine levels of vitamin C, iron and zinc and anti-antinutional factor...
ABSTRACT Pastoralism is a livelihood system more prone to environmental, economic, social and political threat and pressures. Outcomes of these effects have implications on gender roles, responsibilities, lifestyles, and activities. This study elucidated the influences of shifting pastoralism livelihood strategies on the changes in socio-cultural, gender norms, food choice and dietary pattern in six randomly selected villages of Handeni and Mvomero districts, Tanzania. A total of 436 respond...
ABSTRACT ii The study attempts to examine the livelihood strategies and household food security of vegetable street vendors in Morogoro town, Tanzania. Specifically, the study sought to: (1) To document the nature of the institutional environment in which vegetable street vending business is taking place, (2) To identify the type and extent of livelihood assets owned by individuals working as vegetable street vendors, (3) To measure household food security and dietary diversity of vegetable ...
ABSTRACT Malnutrition is one of the most serious health problems affecting infants, children and women of reproductive age. The first year of an infant’s life is considered a critical period for child growth and development. A cross-sectional study was carried out in Chamwino district in Dodoma region in Tanzania to assess factors determining the nutritional status of infants. The study explored such issues as socio-demographic, feeding practices and elements of disease pattern that would p...
ABSTRACT The study was conducted to characterize factors affecting implementation of WHO recommendations on infant feeding among HIV/AIDS infected mothers in Dar-es-Salaam region. Specifically the study intended to assess knowledge on infant feeding in the context of HIV and AIDS among HIV positive mothers to assess constraints that hinders the implementation of recommendations of WHO on infant feeding, to examine attitude on infant feeding in the context of HIV and to assess the nutritional ...
ABSTRACT Iron deficiency anaemia among under-five children is still a public health problem in developing countries. A longitudinal, randomized, controlled study involving 382 children was conducted in two wards of Kilosa District, Tanzania to determine the effectiveness of a daily home fortification of complementary foods with MNP in reducing IDA among children six to 59 months. The intervention group (n = 191) received 90 sachets of micronutrient powder (10 mg of iron) taken as one sachet d...
ABSTRACT Under-nutrition is a multifaceted problem and of recent, climate change-related factors are suspected as additional frustration to intervention efforts. A cross sectional study was conducted to determine factors influencing food security, care and environmental quality in a changing weather pattern. Face-to-face household interviews using structured questionnaire and FGD using check lists was conducted. Nutrition status was assessed using anthropometric measurements. A sample co...
ABSTRACT Nutritional status in children is an indicator of health and well-being at both the individual and the population level. Malnutrition rates and incidences are still high in Kiroka village. The aim of the study was to identify causes of recurrence of malnutrition among children below five years of age in Kiroka village in Rural Morogoro, Tanzania. Face-to-face interviews with the sampled mothers were conducted using a semi-structured questionnaire. Anthropometric data were collected u...
ABSTRACT The aim of this study was to assess the effect of behaviour change intervention on child's nutritional status among Mwanzo Bora Nutrition Program (MBNP) beneficiaries in Mvomero district and Morogoro Municipality as a case study. A total of 280 mothers with their children between 25 and 59 months old were randomly sampled equally from two wards per district. Data for respective study population were collected by using a structured questionnaire. Measurements of heights and weights of...
ABSTRACT In the previous decades, there has been an upsurge of use of pesticides on food produces. Many consumers now perceive or are knowledgeable that consumption of organic vegetables is healthier than consuming their corresponding items. A cross sectional study was done to assess the awareness and perception of consumers regarding food safety in Morogoro and Dar es Salaam. A total of 200 paticipants half from each segment were interviewed using a constructed and pretested structured quest...
ABSTRACT Assessment of nutrient and anti-nutrient composition of amaranths grown in Tanzania was conducted to come up with their nutritional information. Six selected amaranth varieties namely Amaranthus dubius (Bwasi jekundu), Amaranthus cruentus (Bwasi kijani), Amaranthus hypochondriacus (Lishe njano), Amaranthus hybridus (Lishe nyeupe), Amaranthus hypochondriacus (Nafaka) and Amaranthus dubius (White local) were analyzed for trace minerals (iron, zinc, copper and manganese), proximate comp...
ABSTRACT The purpose of this study was to investigate the nutritional situation of recent migrants in 3 selected small towns in Mpanda district, Katavi region, Tanzania. The study focused on recent migrants who have stayed in the study area for 3 to 36 months. Cross-sectional design was used in a sample of 348 randomly selected respondents, whereby a semi-structured questionnaire was used to collect data. Nutrition status of adults as well as that of underfive children were assessed whereby a...