Anaemia is the most common medical related disorder during pregnancy, and has become a major health related problem in a large number of developing nations, mainly where deficiency in nutrition, worm infestation and malaria are common. Both pregnant and nonpregnant women are affected by this disorder. Even so, most women lack adequate knowledge regarding causes of anaemia in pregnancy as the most commonly cited cause is inadequate iron. This study sought to determine factors associated with a...
ABSTRACT This study assesses the nutritional status and traditional foods of indigenous people in two communities in Abia State. As a result of the high rate of food insecurity within the indigenous people, local food resources required investigation to identify food use. Secondly to develop food based strategies to combat malnutrition. The study also assesses some indigenous foods with a focus on their seasonality and attributes in two communities in Abia State. It determines the food c...
ABSTRACT Low Birth Weight (LBW) is a serious public health problem, especially in developing countries. Globally, 15.5% of all births are born LBW and 95.6% of them occur in developing countries. In Kenya, 8% of babies are born LBW and at Jaramogi Oginga Odinga Teaching and Referral Hospital (JOOTRH) it is 11.1%. Despite several efforts such as antenatal care services put in place to improve the quality of maternal and child health, the rates of LBW are still high. LBW is a major cause of mor...
ABSTRACT Unnecessarily high alcohol consumption is linked to a range of diseases, from common steatosis to steatohepatitis, cirrhosis, and, in some situations, hepatocellular carcinoma. Although the histological description of alcoholic steatohepatitis varies, one common characteristic is the presence of shrinking hepatocyte degeneration. Perivenular, centrilobular, and pericellular fibrosis are all present in varying degrees. There may be precirrhotic portal hypertension if the condition ...
ABSTRACT THE DEVELOPMENT OF A PHOTOGRAPHIC FOOD ATLAS WITH PORTION SIZES OF COMMONLY CONSUMED CARBOHYDRATE FOODS IN ACCRA GHANA Background: The photographic food atlas, a portion size measurement aid has been used to estimate, quantify, educate and counsel on appropriate food portions to help improve dietary intake, and achieve a healthy change. Consumption of larger portion sizes is associated with increases in non-communicable diseases (NCDs), however; most people do not know what makes up...
ABSTRACT Market traders spend most hours of the day sitting down and involved in many other sedentary activities, conditions which increase the risk of chronic diseases. This study was designed to determine the prevalence of obesity and hypertension amongst market men and women in Ijebu- Ode, Nigeria. A cross-sectional study involving 157 (52.3%) males and 143 (47.7%) females was conducted. Body mass index (BMI) was derived from weight and height measurements; waist circumference (WC) measure...
ABSTRACT Background: Globally, malnutrition is a public health problem and more than one-third of mortality among children aged below five years is attributable to malnutrition. Therefore a comprehensive nutritional assessment for early diagnosis of malnutrition and care is important. Methods: A cross-sectional study was carried out in a health facility (dispensary) among children aged below five years of age. A total of 302 children were randomly selected from twelve dispensaries in Chamwi...
ABSTRACT This study was designed to assess the knowledge, attitude and adoption of appropriate infant feeding practices of mothers and the anthropometric indices of their children. Three hundred and seventy three mothers who attended infant welfare clinics at the three health settings (General hospital Ekwulobia, Primary health care Ekwulobia, and Primary health care Akpo) all in Aguata L.G.A were involved in the study. The study evaluated the nutritional status of the infants in relation to...
ABSTRACT This epidemiological study was to elicit information on the consumption pattern of antioxidant-rich foods among middle-aged adults in Enugu North local government area, Enugu State, Nigeria. Four hundred adult men and women aged 40-60 years were used for the study. Multiple- staged stratified random sampling technique was used for the selection of the subjects used for the study. The respondents were randomly selected from 10 streets in the 5 urban zones making up the Enugu North l...
ABSTRACT The study was carried out using randomized 121 in-patient diabetics in medical wards of University of Nigeria Teaching Hospital (UNTH) Ituku-Ozalla. The instrument for data collection was structured, validated pre-tested questionnaires, anthropometry and dietary study. Body mass index was calculated for each patient using weight and height measurements. The adequacy of nutrient intake was assessed by comparing the energy and nutrient intakes of patient with FAO/WHO requirements. The...
ABSTRACT Background: Folate is a B vitamin found in green vegetables and fortified breakfast cereals. It plays a crucial role in the prevention of human diseases including heart disease, cancer, anaemia (megaloblastic), dementia in adults as well as neonatal defects. Despite the numerous benefits of folate, only sparse information exist on the folate status of Ghanaians. There is therefore the need to assess the folate status of different populations in different regions of the country, in or...
ABSTRACT Background and objective: Anaemia among Ghanaian women of reproductive age is an important public health concern that contributes to morbidity, poor reproductive outcomes, low productivity and mortality. Chronic smoke inhalation from the use of biomass fuel for cooking has been shown to be associated with anaemia in some populations. Fish smoking using biomass fuel is an important livelihood among women living in coastal communities in Ghana which may increase their risk of anaemia. ...
ABSTRACT Background: Sickle cell disease (SCD) is a common haemoglobinopathy that is acquired by inheriting the defective gene from both parents. In recent years, it has become an important public health issue among people of African descent especially those in Sub-Saharan Africa. In Ghana, SCD occurs in almost 1 in 50 (2%) of all births annually. The disease is characterised by chronic haemolytic anaemia, vaso-occlusion and inflammation. These events increase the resting energy expenditure o...
Abstract A Comparison of the Diet of Confirmed Type 2 Diabetes Subjects at the National Diabetes Management and Research Center, with Non-Diabetic Subjects. OBJECTIVE: The study objective was to compare the diet and nutritional status of diabetic subjects to non-diabetic subjects and to evaluate whether recommendations given as part of diettherapy for diabetics are being followed. METHODS: A cross-sectional study design was followed. One hundred and fifty one diabetic subjects were identified...
ABSTRACT The study was conducted in Jirapa Municipality to assess the performance of CHPS zones on maternal and child nutrition indicators. The study was a mixed method descriptive cross sectional study. The study involved all CHPS compounds in the Jirapa Municipality. Convenience sampling was used to obtain registered mothers for child welfare services at the CHPS compound. Two sets of structured questionnaires were used to collect quantitative data, one set for CHPS compounds and the other...