A project proposal on piggery to help young african entrepreneurs
TABLE OF CONTENTS
1.0. INTRODUCTION
1.1. EXECUTIVE SUMMARY
1.2. NAME OF FARM
1.3. PROJECT AND LOCATION
1.4. VISION
1.5. MISSION STATEMENT
2.0. BUSNESS OWNERSHIP
2.1. EDUCATIONAL QUALIFCATION AND ECONOMIC IMPORTANCE OF THE BUSINESS
2.2. NUMBER OF EMPLOYEES
2.3. MARKET AND MARKETING STRATEGY
2.4. COST OF PROJECT, FINANCNG AND BREAK EVEN ANALYSIS
2.5. LAND AND BUILDING
2.6. FARM IMPLEMENTS AND MACHINERIES
3.0. UTILITIES
3.1. MAN POWER REQUIREMENT (SALARES AND WAGES)
3.2. SELLING AND DISTRIBUTION EXPENSES
3.3. MARKET ANALYSIS
3.4. DISTRIBUTION CHANNEL
4.0. TARGET MARKET
4.1. TOTAL COST OF PROJECT
4.2. CONCLUSION
Iorhemen, R. (2018). PROJECT PROPOSAL ON PIGGERY FARMING. Afribary. Retrieved from https://track.afribary.com/works/project-proposal-on-piggery
Iorhemen, Rex "PROJECT PROPOSAL ON PIGGERY FARMING" Afribary. Afribary, 15 Oct. 2018, https://track.afribary.com/works/project-proposal-on-piggery. Accessed 24 Dec. 2024.
Iorhemen, Rex . "PROJECT PROPOSAL ON PIGGERY FARMING". Afribary, Afribary, 15 Oct. 2018. Web. 24 Dec. 2024. < https://track.afribary.com/works/project-proposal-on-piggery >.
Iorhemen, Rex . "PROJECT PROPOSAL ON PIGGERY FARMING" Afribary (2018). Accessed December 24, 2024. https://track.afribary.com/works/project-proposal-on-piggery