ABSTRACT Poultry (domestication of different species of birds) are kept for the production of eggs and meat, and provide an acceptable form of animal protein to most people throughout the world. During the last decade, many developing countries have adopted intensive poultry production to meet the demand for this form of animal protein (FAO 2013). is ranked seventh highest in the worldwide chicken meat production at 1687 thousand tons of chicken meat, with more than 12000 broiler establishm...
ABSTRACT Inadequate support in terms of credit facilities from government and financial institution has been identified as one of the major problem affecting farming operation particularly that of the small scale farmers in Nigeria. This study analyzed the impact of credit facilities to the operation of small scale farms in Nigeria using BENDE Local Government as a case study. Questionnaires were used to source the data used in carrying out this research. The research design employed for th...
CHAPTER ONE 1.0 INTRODUCTION 1.1Background of the study Urbanization is the increasing number of people that live in urban areas, it predominantly results in physical growth of urban areas be it horizontal or vertical. Urbanization a closely linked to modernization: industrialization and the sociological process of rationalization (Urban Life, 2012). Urbanization can be describe as a specific condition at a set time i.e. the proportion of total population or area in ci...
ABSTRACT Inadequate support in terms of credit facilities from government and financial institution has been identified as one of the major problem affecting farming operation particularly that of the small scale farmers in Nigeria. This study analyzed the impact of credit facilities to the operation of small scale farms in Nigeria using BENDE Local Government as a case study. Questionnaires were used to source the data used in carrying out this research. The research design employed for th...
ABSTRACT This research focuses on Agribusiness firms and social responsibilities in Nigeria (A case study of Nestle Food Nigeria Plc.). Data for this study was collected by the use of a structured questionnaire and interview schedule. Thirty (30) respondents were randomly sampled from the study area and the data collected was analyzed with the use of descriptive design such as Mean, Frequency tables, Percentages and t-test and the following findings were made; Quality of food (quality control...