EXTENDED ABSTRACT The objectives of this study were to (i) determine the social networks of the main actors in the organic food value chain in the tourism sector (ii) determine governance in the value chain of organic tomatoes and sweet peppers for the tourism sector in Arusha and Unguja and (iii) to evaluate production and transaction costs of actors in the organic tomatoes and sweet peppers value chain in Arusha and Unguja. The study was conducted in Arusha and Unguja. A preliminary survey...
ABSTRACT The study was carried out in Kibaigwa Township and immediate hinterlands at Kongwa district. The specific objective of the study were to: identify and characterize savings and credit services in the study area; assess rural-urban linkages between Kibaigwa emerging urban centre and immediate rural areas and to determine the role of savings and credit on development of Kibaigwa urban centre. Primary data were collected using structured questionnaire administered to 120 respondents. Mi...
ABSTRACT This study on the assessment of gender roles in sunflower value chain was carried out in Mlali and Mzumbe wards to assess ones‟ involvement in sunflower value chain in Mvomero District, Morogoro, Tanzania. Many value chain programmes are commonly designed and implemented without taking into consideration of gender roles. Interest in this study was prompted by recognition that understanding women and men‟s relationships plays an important role in developing solutions to household...
ABSTRACT The study was conducted in Songea rural district in Ruvuma region to investigate the environmental impact of dark fire tobacco. Community level data collection was carried out using structured questionnaires, focus group discussions, checklist guides and field survey in four villages selected purposively. A total of 120 tobacco growing households were interviewed. Analysis of both primary and secondary data was done using Ms Excel and SPSS. Results indicated that cultivation of toba...
ABSTRACT Mbulu and Babati are among the districts that produce Irish potatoes in Tanzania. The crop is important in the two districts for household food security and income because it takes a short period to mature compared to other crops like maize. The present study intended to fill the information gap related to the reason behind the low production of Irish potatoes in Mbulu and Babati districts. The specific objectives of the study were: to determine factors affecting production of Irish...
In order to revamp agricultural production in Zambia, Government in 2002 introduced the. Farmer Input Support Programme whose aim was to improve small scale farmers’ access to maize based agricultural inputs. However, in 2015/16 season, the Ministry of Agriculture moved away from the conventional FISP and introduced an Electronic Voucher system which broadened the target inputs farmers were allowed to purchase beyond maize inputs only. The overall objective of this study was to assess ...
Thirty-one cowpea genotypes from 2000 planting season of derived savanna ecology to determine the genetic diversity, using multivariate analysis. In four location - season environments twenty cultivars were grown to measure genotype x environment interaction and stability. Data were collected on gronomic and yield characters. The first three axes of the Principal Component Analysis (PCA) captureJ 40. 7% or the total variation among the enteries. lleight at flowering and maturity, length ...
ABSTRACT This study aimed at determining causes of grazing conflicts in Northern Kenya which were used to develop a conflicts predicting model. It specifically intended to evaluate seasonality of pasture resources, establishing how availability of grazing resources was related to grazing conflicts and predicting how communities were likely to cope with them. It was anchored on the theory that competition for limited forage triggers intra and inter-conservancy livestock movements, causing con...
This study was conducted at research farm unit, College of Animal production, Sudan University of Science and Technology from March to May 2016, to evaluate the effect of added graded levels of prebiotics to the diet on performance of Sudan desert sheep. The studied performance parameter were dry matter intake, daily weight gain, final body weight and feed conversion ratio, beside effects on immune system in association with hemoglobin concentration, white blood cell and liver’s enzyme...
ABSTRACT Irish potato is one of the major staple food crops, only second after maize in Kenya. The low yield being realized in potato production is as a result of inadequate and wrong choices of fertilizers usage and application as well as the use of uncertified planting materials. The purpose of the study was to assess potato growth, weight and yield response to the application of potassium chloride in Milimani Location, Saboti Sub-County, Trans Nzoia County. The specific objectives were to...
The study conducted in the Al Nour natural reserved forest of model forests in Blue Nile State. It is characterized by biodiversity such as broad leaves tree and acacias, shrubs and other wildlife and the forest became of place for students programs and researchers. Citizens Staying near the forest and internally displaced persons since civil war broke out in southern Blue Nile in 2011, to led cutting down of trees and led to deterioration. The purpose of this study is to find out the c...
ABSTRACT The livestock productivity is affected by several constraints which include poor genetic potential of breed, inadequate quality and quantity feed, livestock diseases and lack of adequate livestock extension services. Therefore, livestock production can be improved by cultivating fodder crops that are of high quality. The quality of fodder is generally low especially in crude protein (CP) content during the dry season. As a result livestock productivity and reproductive efficiency be...
ABSTRACT Cowpea (Vigna unguiculata [L.] walp) is an ancient leguminous plant that is indigenous to Africa. Cowpea is commonly cultivated in the Middle East region, South United States, Asia, Africa, and throughout the sub-tropics and tropics. In Kenya, cowpea is the most important grain legume after common beans and pigeon peas. In Kilifi County and the entire Coastal Kenya, cowpea crop is considered as the most crucial African leafy vegetable (ALV), being the main source of dietary protein,...
Groundnut is considered one of the major oil seed crops, widely grown in tropical and subtropical regions of the world. Its multiple uses make it as an excellent cash crop for domestic market and for foreign trade as well. The low germination level and poor growth of the crop in some conditions due to plant pathogens and other causal agents is one of the factors behind low productivity. Considering the irrational use of synthetic pesticides to control various pests and diseases of the c...
Finger millet was once an important diet in Southern Africa since it was annual cultivation of cereal commonly cultivated in multiple ecological areas in Kenya for its seed. The cereal crop, an extremely nutritious meal for baby food, special dishes for ill individuals and unique drinks, is used for some individuals such as "eraki" beer. In Ainamoi, Kericho County, a field trial has been performed to assess the effects of separation and fertilizer concentrations on Finger Millet development a...